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  • Employers bringing healthy nutrition to their workforce during COVID-19 uncertainty

    7 April 2021 – New tools launched today by The Consumer Goods Forum and Global Alliance for Improved Nutrition are driving employer action. One in three people worldwide suffers from malnutrition today, making it a massive global concern impacting individuals, businesses, and economies alike – in both developing and developed countries. The health impacts of COVID-19 […]

  • Baby in the wrap carrier

    Viet Nam adopts mandatory regulations on workplace lactation support

    This news article was originally published by Alive and Thrive here.  11 February 2021 — Viet Nam has adopted Decree 145, supporting working mothers to continue breastfeeding. Endorsed by the Prime Minister, the decree mandates 60-minute paid breastfeeding breaks and lactation rooms in companies with over 1,000 female employees. Millions of working women in Viet Nam stand to benefit from […]

  • Workforce nutrition in the fruit and veg sector: A natural match

    20 January 2021 —  Nature’s Pride is a leading fruit and vegetable importer in Europe. At the start of the International Year of Fruits and Vegetables, as designated by the UN General Assembly, and as part of its commitment to sustainability the company has entered into a partnership with GAIN to improve health by promoting the better […]

  • Three factory workers sorting nuts_sqr_2 (1)

    Reasons to invest in your workforce’s health: why and how

    8 December 2020 — Last year, The Consumer Goods Forum joined forces with the Global Alliance for Improved Nutrition (GAIN) to co-found the Workforce Nutrition Alliance (WNA), supported by NewForesight, with the aim of supporting employers to adopt and expand workforce nutrition programmes and impact 3 million employees in their organisations and supply chains by 2025.  The WNA […]

  • Healthy Diets for Tea Communities

    22 October 2020 – Healthy Diets for Tea Communities is a coalition led by the Global Alliance for Improved Nutrition (GAIN) and the Ethical Tea Partnership (ETP), with funding from with eight leading tea companies to address poor nutrition in tea supply chains in Assam (India), Kenya, and Malawi. The programme is co-funded by Unilever, Taylors […]

  • Nutrition for Growth Summit: Workforce Nutrition Commitments

    On 7 July 2020, the Global Alliance for Improved Nutrition (GAIN) and the Consumer Goods Forum (CGF), with participation from the Access to Nutrition Initiative (ATNI), co-hosted a webinar on Workforce Nutrition Pledges for the 2021 Nutrition for Growth (N4G) Summit. The meeting aimed to support businesses to identify and report on SMART workforce nutrition commitments. Specific […]